Pillowy and cloud-like! Gnocchi are potato dumplings made with only a few components. This dish emphasizes the on simple, high-quality ingredients.
The gnocchi is accompanied by cremini mushrooms that are sauteed with sage, with a dollop of lemon ricotta on top.
For the Gnocchi:
For the mushrooms:
For the lemon ricotta
Gnocchi:
Sage Cremini:
Lemon Ricotta:
Cooking the Gnocchi: